Oregon Code § 471.190·Enacted ·Last updated March 01, 2026
Statute Text
Temporary sales license; rules.
(1) The holder of a temporary sales license may sell:
(a) At retail by
the drink wine, malt beverages, cider and distilled liquor.
(b) For
consumption off the licensed premises wine, malt beverages and cider in
factory-sealed containers.
(c) For
consumption off the licensed premises wine, malt beverages and cider in
securely covered containers supplied by the consumer and having capacities of
not more than two gallons each.
(2) Distilled
liquor served by the holder of a temporary sales license must be purchased from
a retail sales agent of the Oregon Liquor and Cannabis Commission. The holder
of a temporary sales license must provide food service as required by
commission rule.
(3) A temporary
sales license may be issued only to:
(a) Nonprofit or
charitable organizations that are registered with the state.
(b) A political
committee that has filed a statement of organization under ORS 260.039 or
260.042.
(c) State
agencies.
(d) Local
governments, and agencies and departments of local governments.
(e) Persons not
otherwise described in this subsection, as long as the applicant submits a plan
that is approved by the commission detailing how minors will be prevented from
gaining access to alcoholic beverages and how minors will be prevented from gaining
access to any portion of the licensed premises prohibited to minors under ORS