Oregon Code § 471.178·Enacted ·Last updated March 01, 2026
Statute Text
Limited on-premises sales license; rules.
(1) The holder of a limited on-premises sales license
may sell by the drink at retail wine, malt beverages and cider. Except as
provided in this section, all alcoholic beverages sold under a limited
on-premises sales license must be consumed on the licensed premises.
(2) The holder of
a limited on-premises sales license may sell malt beverages, wine and cider in
factory-sealed containers for consumption off the licensed premises.
(3) The holder of
a limited on-premises sales license may sell for consumption off the licensed
premises malt beverages, wine and cider in securely covered containers provided
by the consumer and that have capacities of not more than two gallons each.
(4)(a) The holder
of a limited on-premises sales license may deliver malt beverages, wine and
cider that are sold for off-premises consumption under the privileges of the
license to retail customers in this state without a direct shipper permit
issued under ORS 471.282. Any deliveries by the holder of a limited on-premises
sales license are subject to any rules adopted by the commission relating to
deliveries made under this subsection.
(b) The holder of
a limited on-premises sales license that uses a third-party delivery
facilitator to make deliveries under this subsection is not responsible for
ensuring that the deliveries made by the third-party delivery facilitator meet
any requirements applicable to the deliveries.
(5) The holder of
a limited on-premises sales license shall allow a patron to remove a partially
consumed bottle of wine from the licensed premises if the wine is served in
conjunction with the patrons meal, the patron is not a minor and the patron is
not visibly intoxicated.
(6) The holder of
a limited on-premises sales license may purchase for sale at retail malt
beverages, wine and cider only from the holder of a license or permit issued by
the commission that authorizes sales of malt beverages, wine or cider at
wholesale to licensees of the commission.
(7) On or before
the 20th day of each month, the holder of a limited on-premises sales license
may submit to the commission a report showing the quantity of malt beverages,
wine or cider received from the holder of a direct to retailer permit issued
under ORS 471.274 during the immediately preceding calendar month, and any
other information required by the commission by rule.
(8) An applicant
for a limited on-premises sale license that intends to offer alcoholic
beverages for consumption on the licensed premises shall at the time of
application apply for a service permit under ORS 471.375.
(9) The
commission may adopt rules to carry out this section. [1999 c.351 §3; 2001
c.154 §2; 2013 c.32 §2; 2021 c.180 §8; 2023 c.391 §3; 2023 c.539 §9; 2024 c.40 §2;
2025 c.293 §6]