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No. 10796416
United States Court of Appeals for the Fourth Circuit
Eleanor McGinn v. Broadmead, Inc.
No. 10796416 · Decided February 18, 2026
No. 10796416·Fourth Circuit · 2026·
FlawFinder last updated this page Apr. 2, 2026
Case Details
Court
United States Court of Appeals for the Fourth Circuit
Decided
February 18, 2026
Citation
No. 10796416
Disposition
See opinion text.
Full Opinion
USCA4 Appeal: 25-1028 Doc: 59 Filed: 02/18/2026 Pg: 1 of 14
PUBLISHED
UNITED STATES COURT OF APPEALS
FOR THE FOURTH CIRCUIT
No. 25-1028
ELEANOR MCGINN,
Plaintiff - Appellant,
v.
BROADMEAD, INC,
Defendant - Appellee.
------------------------------
NATIONAL CELIAC ASSOCIATION; DISABILITY LAW CENTER OF
VIRGINIA; AARP; AARP FOUNDATION,
Amici Supporting Appellant.
Appeal from the United States District Court for the District of Maryland, at Baltimore.
Stephanie A. Gallagher, District Judge. (1:23−cv−02609−SAG)
Argued: October 22, 2025 Decided: February 18, 2026
Before DIAZ, Chief Judge, and GREGORY and BENJAMIN, Circuit Judges.
Affirmed in part, vacated in part, and remanded. Chief Judge Diaz wrote the opinion, in
which Judge Gregory and Judge Benjamin joined.
ARGUED: David John Hommel Jr., EISENBERG & BAUM, LLP, New York, New
York, for Appellant. P. Thomas DiStanislao, WHITEFORD, TAYLOR & PRESTON
USCA4 Appeal: 25-1028 Doc: 59 Filed: 02/18/2026 Pg: 2 of 14
L.L.P., Richmond, Virginia, for Appellee. ON BRIEF: Andrew Rozynski, EISENBERG
& BAUM, LLP, New York, New York, for Appellant. Samuel P. Morse, WHITEFORD,
TAYLOR & PRESTON L.L.P., Baltimore, Maryland, for Appellee. Ellen M. Saideman,
LAW OFFICE OF ELLEN SAIDEMAN, Barrington, Rhode Island; Theodore R. Debonis,
Steven C. Schwartz, Alicia Yeo, CHAFFETZ LINDSEY LLP, New York, New York, for
Amici National Celiac Association and disAbility Law Center of Virginia. William
Alvarado Rivera, Kelly Bagby, Mary William, Genevieve Fontan, AARP FOUNDATION,
Washington, D.C., for Amici AARP and AARP Foundation.
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DIAZ, Chief Judge:
Eleanor McGinn has celiac disease and must keep a gluten free diet. On several
occasions, she fell ill after eating meals at her retirement community, Broadmead, Inc. So
she sued, alleging that Broadmead exposed her to gluten and discriminated against her.
The district court granted summary judgment to Broadmead. McGinn now appeals
the adverse judgment on her state-law breach of contract and negligence claims, as well as
three federal-law claims.
Finding that genuine questions of material fact remain about McGinn’s alleged
gluten exposure in January 2021, we vacate the district court’s grant of summary judgment
to Broadmead on the breach of contract and negligence claims arising from that incident.
But we otherwise affirm.
I.
A.
McGinn has celiac disease and can’t eat gluten. After Broadmead assured her that
it could accommodate her diet, she signed a residential agreement. That contract specified
that Broadmead would serve “three nutritional and properly cooked meals a day from a
choice of well-balanced menus.” Joint Appendix (J.A.) 187.
1.
McGinn moved to Broadmead in October 2017. On February 22, 2018, McGinn
vomited after eating a crab cake that a Broadmead employee said was gluten free. She
informed a Broadmead manager and asked whether the crab cake contained imitation
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crabmeat, which had gluten. The manager responded that Broadmead “only use[d] real
crab meat.” J.A. 477. McGinn “let it go” and didn’t make any further inquiries. J.A. 422.
She later stated that “[i]n hindsight, I wish I had said, [t]ell me exactly how you made it.”
J.A. 422.
On June 20, 2020, McGinn ate what she thought was a gluten free stuffed tomato.
She “developed severe bloating and pain in [her] stomach followed by vomiting, diarrhea,
exhaustion and hives on [her] hands and leg.” J.A. 291, 430.
She informed Broadmead’s Chief Executive Officer about the incident. The Chief
Executive Officer responded, confirming that “there was a transcription error” on the menu
and that the stuffed tomato contained gluten. J.A. 290.
Then, on January 29, 2021, McGinn ate chicken marsala labeled as gluten free and
“became violently ill.” J.A. 442. She reported the incident to Broadmead’s Vice President
of Health Services, stating, “[t]here is no way that chicken was gluten free because I
NEVER vomit unless I consume gluten.” J.A. 592–94.
Another Broadmead administrator instructed the dining director “to determine how
this process failed.” J.A. 597. The next day, the administrator told McGinn that she had
spoken to the dining director and concluded: “[s]omewhere along the line there was a
failure and we will find it.” J.A. 595.
2.
McGinn notified the dining director about her “observations, concerns and
suggestions regarding gluten free food at Broadmead” in January 2019. J.A. 497–500. She
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expressed concern about “a serious lack of communication and consistency in presenting
‘gluten free’ selections.” J.A. 497.
In February 2021, a Broadmead administrator invited McGinn to a meeting “to
review our [meal preparation] process and determine if there are other measures we can
put into place.” J.A. 595. At that meeting, a Broadmead chef said he used Rice Krispies
as crab cake filler. McGinn responded that Rice Krispies aren’t gluten free, which, in her
view, explained why she had gotten sick after eating the crab cake in 2018.
But the chef only used Rice Krispies in crab cakes for one week in January 2021,
before switching to gluten free bread crumbs. A different chef made the crab cake in 2018,
and he also used gluten free bread crumbs.
The administrator later emailed McGinn, stating that Broadmead’s crab cake recipe
calls for “only gluten free breadcrumbs.” J.A. 598. She told McGinn that Broadmead
“changed out [its] rice flour bin and . . . also moved the location of the bin so there isn’t a
possibility of any cross contamination.” J.A. 598.
3.
McGinn stopped eating at Broadmead’s dining venues around February 2021.
In March 2023, Broadmead offered to let McGinn “opt out of [her] Residence and
Care Agreement meal plan” and to apply a credit to her account. J.A. 285. McGinn didn’t
accept. She continued using her meal plan to request gluten free food, which she gave
away.
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In May 2023, Broadmead’s Chief Executive Officer invited McGinn to “provide a
list of gluten free bread products, desserts, and pasta dishes that [she] would like to see
available in the Broadmead dining venues.” J.A. 287–88. McGinn did so.
Broadmead also had several staff members complete a “gluten free certification
program.” J.A. 528–47. Additionally, it created a separate, gluten free kitchen space and
expanded its gluten free food offerings. McGinn’s expert stated that Broadmead “made
the right remedies” and is “now in a different position and a place in accommodating [her]
needs.” J.A. 737–38.
B.
McGinn sued Broadmead on September 26, 2023, alleging violations of the
Americans with Disabilities Act, the Rehabilitation Act, and the Fair Housing Act. She
also asserted six state-law claims: breach of contract, negligence, negligent
misrepresentation, breach of express warranty, breach of implied warranty of
merchantability, and breach of implied warranty of fitness for a particular purpose.
McGinn moved for a preliminary injunction, which the district court denied.
McGinn v. Broadmead, Inc., 1:23-cv-02609-SAG, ECF Nos. 7, 19. She then moved for
partial summary judgment on her three federal claims, and Broadmead moved for summary
judgment on all nine claims. McGinn, 1:23-cv-02609-SAG, ECF Nos. 38–39. The court
denied McGinn’s motion and granted Broadmead’s. McGinn, 1:23-cv-02609-SAG, ECF
No. 54.
McGinn appeals the district court’s order, but only as to her three federal-law claims
and her state-law breach of contract and negligence claims.
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II.
We first assess whether McGinn has standing to seek injunctive relief under the
Americans with Disabilities Act.
To have standing, a plaintiff must show an injury in fact, which is “(a) concrete and
particularized, and (b) actual or imminent.” Laufer v. Naranda Hotels, LLC, 60 F.4th 156,
161 (4th Cir. 2023) (quoting Lujan v. Defs. of Wildlife, 504 U.S. 555, 560 (1992)). When
seeking injunctive relief, “the plaintiff must also show a ‘real or immediate threat that [she]
will be wronged again.’” Id. (quoting City of L.A. v. Lyons, 461 U.S. 95, 111 (1983)). “The
party invoking federal jurisdiction bears the burden of establishing standing–and, at the
summary judgment stage, such a party can no longer rest on mere allegations, but must set
forth by affidavit or other evidence specific facts.” Clapper v. Amnesty Int’l USA, 568 U.S.
398, 411–12 (2013) (citation modified).
McGinn contends that she has standing because she “repeatedly became sick after
eating purportedly gluten-free meals prepared by [Broadmead and elsewhere].”
Appellant’s Br. at 29 (citation modified). But past injury alone isn’t enough to show
McGinn “will be wronged again” and doesn’t confer standing to enjoin a speculative future
injury. Lyons, 461 U.S. at 111.
McGinn also claims that she has standing because she faces continuing harm. Why?
Because Broadmead’s policies deter her from eating at its facilities and inflict economic
harm.
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Neither injury establishes standing here. McGinn misreads our cases when she
asserts that deterrence alone is sufficient for standing. See Appellant’s Br. at 32 (citing
Nanni v. Aberdeen Marketplace, Inc., 878 F.3d 447 (4th Cir. 2017) and Daniels v. Arcade,
L.P., 477 F. App’x 125 (4th Cir. 2012)). To be sure, we’ve allowed an Americans with
Disabilities Act plaintiff to demonstrate the likelihood of future injury by alleging past
injury and a plausible intention to return for the service. See Nanni, 878 F.3d at 455–56;
Daniels, 477 F. App’x at 130. But we decided those appeals at the motion to dismiss stage.
At summary judgment, it’s not enough for McGinn to claim that she “obviously has
a plausible intent” to resume eating at Broadmead. Reply Br. at 6. She must proffer facts
and evidence. See Clapper, 568 U.S. at 411–12. But she hasn’t pointed to anything to
show she would ever eat again at Broadmead. Just the opposite: even after Broadmead
implemented the changes McGinn requested, she still refused to eat there.
Nor has McGinn suffered economic harm. Six months before she sued, Broadmead
agreed to let her opt out of its meal plan. McGinn declined and continued to order and
receive gluten free meals that she gave away.
Because McGinn lacks standing, we can’t review her Americans with Disabilities
Act claim for injunctive relief.
III.
A.
Next, we turn to Broadmead’s argument that McGinn forfeited review of her Fair
Housing Act and Rehabilitation Act claims.
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When a litigant doesn’t “present any argument in its opening brief taking issue with
[a] facet of the district court’s holding,” we will “conclude that it has [forfeited] any
challenge to the district court’s judgment on that ground, and we will affirm.” Foodbuy,
LLC v. Gregory Packaging, Inc., 987 F.3d 102, 120 (4th Cir. 2021).
In her opening brief, McGinn addressed only the first part of the district court’s
reasoning that her federal claims accrued in January 2019 and so were untimely. She didn’t
address the court’s holding that the continuing violation doctrine, which tolls the limitation
period for new violations, doesn’t apply for failure to accommodate claims outside the
hostile workplace context. See J.A. 818 (citing Szedlock v. Tenet, 61 F. App’x 88, 93 (4th
Cir. 2003)). Because McGinn didn’t address the court’s alternate ground for dismissing
her Fair Housing Act and Rehabilitation Act claims, she has forfeited the challenge.
B.
In any event, the statute of limitations bars McGinn’s federal claims.
1.
Fair Housing Act claims have a two-year limitations period, see 42 U.S.C.
§ 3613(a)(1)(A), and because the Rehabilitation Act doesn’t specify, we apply Maryland’s
general three-year limitations rule, see Md. Code Ann., Cts. & Jud. Proc. § 5-101 (West
2025).
We review a district court’s statute of limitations decision de novo. See Chambers
v. N.C. Dep’t of Just., 66 F.4th 139, 141 (4th Cir. 2023). “A civil rights claim accrues
when the plaintiff knows or has reason to know of the injury which is the basis of the
action.” A Soc’y Without A Name v. Virginia, 655 F.3d 342, 348 (4th Cir. 2011) (citation
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modified). But, under the continuing violation doctrine, if a plaintiff “can show that the
illegal act did not occur just once, but rather in a series of separate acts, and if the same
alleged violation was committed at the time of each act, then the limitations period begins
anew with each violation.” Id. (citation modified).
2.
McGinn contends that the district court erred in holding that her federal claims
accrued in January 2019 when she first informed Broadmead of its alleged failure to
accommodate her disability. She says that her communications with Broadmead in March
2023 constituted a new violation, which restarted the limitations period.
That’s not right. The unpublished case that McGinn cites, Hill v. Hampstead Lester
Morton Ct. Partners LP, holds that “a plaintiff who renews a request for a previously
denied accommodation may bring suit based on a new discrete act of discrimination if the
defendant again denies the request.” 581 F. App’x 178, 181 (4th Cir. 2014) (citation
modified).
But Broadmead didn’t deny McGinn’s request. When McGinn asked for more
gluten free options in March 2023, Broadmead assured her that its “Dining and Hospitality
team continually identifies new products for all diet types and integrates them into [its]
dining program.” J.A. 285. Broadmead’s Chief Executive Officer also invited McGinn to
provide a list of gluten free options she’d like Broadmead to offer, and McGinn sent her a
list. There’s no evidence of a new violation.
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Because McGinn’s claims accrued in January 2019, the limitations periods for the
Fair Housing Act and the Rehabilitation Act ended in January 2021 and January 2022,
respectively. She didn’t file suit until September 2023, which was too late for either claim.
IV.
We turn next to McGinn’s contention that Maryland’s discovery rule saves her
breach of contract and negligence claims premised on an alleged gluten exposure from a
crab cake in February 2018.
A.
Generally, Maryland applies a three-year limitations period for civil claims. See
Md. Code Ann., Cts. & Jud. Proc. § 5-101 (West 2025). But the discovery rule provides
an exception. It protects plaintiffs “where it was not reasonably possible to have obtained
notice of the nature and cause of an injury,” and it tolls the limitations period “until the
time the plaintiff discovers, or through the exercise of diligence, should have discovered,
the injury.” Frederick Rd. Ltd. P’ship v. Brown & Sturm, 756 A.2d 963, 973 (Md. 2000).
Maryland courts apply a two-part test to determine whether the exception applies.
First, they ask whether the claimant had the “actual knowledge necessary to cause an
ordinarily diligent plaintiff to make an inquiry or investigation.” State Auto. Mut. Ins. Co.
v. Lennox, 422 F. Supp. 3d 948, 964 (D. Md. 2019) (citation modified). Second, they assess
whether “a reasonably diligent inquiry would have disclosed whether there is a causal
connection between the inquiry and the wrongdoing.” Id. Whether “a party is on inquiry
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is not always a question of fact, and not always a question for the jury.” Est. of Adams v.
Cont’l Ins. Co., 161 A.3d 70, 91 (Md. Ct. Spec. App. 2017).
B.
McGinn asserts that the district court erred in determining that the limitations period
barred her breach of contract and negligence claims arising from the alleged gluten
exposure in 2018. McGinn thinks the court should have applied the discovery rule because
“she did not know—and could not have known—until [February] 2021” that Broadmead
used gluten containing Rice Krispies as a filler in its crab cakes. Appellant’s Br. at 46; J.A.
46.
But McGinn doesn’t satisfy the conditions to invoke the discovery rule. After
McGinn became ill, she contacted Broadmead staff to ask whether the crab cake she’d
consumed contained imitation crabmeat. Broadmead confirmed that it didn’t, and she “let
it go” without making any further inquiries. J.A. 422. McGinn later conceded that she
wished she had asked how Broadmead prepared the crab cake but didn’t. So McGinn had
actual knowledge of both the need to inquire and that her limited inquiry wasn’t reasonably
diligent.
Because McGinn’s alleged gluten exposure occurred in February 2018, the three-
year limitations period ran in February 2021. She didn’t file suit until September 2023, so
her breach of contract and negligence claims arising from that incident are barred by the
statute of limitations.
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C.
In any event, McGinn can’t prevail on those claims because the evidence that she
suggests creates a dispute of a material fact is speculative. See United States v. 8.929 Acres
of Land, 36 F.4th 240, 252 (4th Cir. 2022) (“[T]he nonmoving party must rely on more
than conclusory allegations, mere speculation, the building of one inference upon another,
or the mere existence of a scintilla of evidence.” (citation modified)).
McGinn contends that because Broadmead’s chef told her that he used gluten
containing Rice Krispies to make a crab cake in 2021, Broadmead must have done the same
in 2018. But the evidence doesn’t support that conclusion. The chef who prepared the
crab cake in 2021 used Rice Krispies for “[p]robably no longer than a week” before
switching to a gluten free alternative, and the other chef who made the crab cake in 2018
used gluten free bread crumbs. J.A. 373, 677.
McGinn identifies no contradictory evidence and so her claims fail on the merits.
V.
Lastly, we assess whether the district court erred by granting summary judgment to
Broadmead on McGinn’s breach of contract and negligence claims from an alleged gluten
exposure after she ate chicken marsala in January 2021. We agree with McGinn that it did.
McGinn contends that the district court so erred because it didn’t consider all the
evidence. She emphasizes that the court didn’t account for the Broadmead administrator’s
statements that 1) she instructed the dining director “to determine how this process failed,”
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J.A. 597, and 2) “[s]omewhere along the line there was a failure and we will find it,” J.A.
595.
McGinn is right that the district court overlooked the administrator’s statements
when concluding that McGinn did “not adduce[] sufficient non-speculative evidence to
show that this amounted to a breach [of contract]” or “a duty of care.” J.A. 827, 829. The
statements acknowledging a failure are sufficient to create a genuine issue of material fact.
A jury may well find that the statements are admissions of wrongdoing. Or a jury
may find that they are mere promises that Broadmead would investigate the matter, without
accepting responsibility. But that’s for a jury to decide and weigh alongside the other
evidence.
* * *
In sum, we vacate the district court’s grant of summary judgment for Broadmead on
McGinn’s breach of contract and negligence claims arising from the alleged gluten
exposure in January 2021. We remand for further proceedings on those claims. We
otherwise affirm.
AFFIRMED IN PART,
VACATED IN PART, AND REMANDED
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Plain English Summary
USCA4 Appeal: 25-1028 Doc: 59 Filed: 02/18/2026 Pg: 1 of 14 PUBLISHED UNITED STATES COURT OF APPEALS FOR THE FOURTH CIRCUIT No.
Key Points
01USCA4 Appeal: 25-1028 Doc: 59 Filed: 02/18/2026 Pg: 1 of 14 PUBLISHED UNITED STATES COURT OF APPEALS FOR THE FOURTH CIRCUIT No.
02NATIONAL CELIAC ASSOCIATION; DISABILITY LAW CENTER OF VIRGINIA; AARP; AARP FOUNDATION, Amici Supporting Appellant.
03(1:23−cv−02609−SAG) Argued: October 22, 2025 Decided: February 18, 2026 Before DIAZ, Chief Judge, and GREGORY and BENJAMIN, Circuit Judges.
04Chief Judge Diaz wrote the opinion, in which Judge Gregory and Judge Benjamin joined.
Frequently Asked Questions
USCA4 Appeal: 25-1028 Doc: 59 Filed: 02/18/2026 Pg: 1 of 14 PUBLISHED UNITED STATES COURT OF APPEALS FOR THE FOURTH CIRCUIT No.
FlawCheck shows no negative treatment for Eleanor McGinn v. Broadmead, Inc. in the current circuit citation data.
This case was decided on February 18, 2026.
Use the citation No. 10796416 and verify it against the official reporter before filing.